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Nurturing the Nurturer

Thursday October 17th

Enjoy a restful, healing evening of Restorative Yoga & Massage for those affected by cancer with your family & friends. This evening is in celebration of Greet the Day’s 10 years of improving quality of life for people affected by cancer through education, oncology massage, skin care and restorative bodywork.


October 17th

 6:00-7:30 pm


This event is provided to you by Cindy Miller and Ruth Mulligan held at: 

A Fine Balance Yoga & Wellness Studio

Reservations are required & space is limited, make your reservations today by contacting either;
 Kim at (714) 795-8362 – or Cindy at (714) 469-7810 –



A Fine Balance Culinary Getaways



Tour and Luncheon

Friday, October 25, 2013

At Future Foods Farm & Green2go Organic Restaurant 

Located in Brea

(Meeting at Green2Go Restaurant at 10:30 am)

For only $60.00 p/person

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Learn the importance of where your food comes from and how living salad greens, vegetables, fruits and herbs are grown from organic seed. Then enjoy a delicious meal and the freshness of what food should taste like.

Future Foods Farm produces all Organic, Aquaponically grown produce in greenhouses on 25 acres in Brea. They are the largest Aquaponically grown farm in the state, owned by executive chef and owner, Adam Navidi.

Then travel a very short distance to enjoy a delicious fresh, picked that morning lunch at Green2go Restaurant owned by Adam Navidi, Joulia Kallah & Anita Allison who is facilitating change in our food culture. Green2go serves organic, seasonal, gluten free, nutritionally dense, & humanely raised food from local farmers & ranchers to bring you the best of the season.  

The event price includes:

*Tour of Future Foods Farms

*3 course lunch/beverage at Green2go

This is a private event so you must pre-register, for  more information please contact;

 A Fine Balance Culinary Getaways-
Cindy Miller (714) 469-7810

See payment information below.

Farm To Table Guest